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Commercial Rolled Ice Cream Machines – Business Owner’s Guide

Build a Successful Business With The Latest Ice Cream Trend - Rolled Ice Cream!

A portable food business selling Rolled Ice Cream is a great idea especially now that everyone is getting back out and about enjoying the sunshine and the company of friends and family once again. 

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This article is targeted at someone who wants to start or grow his or her rolled ice cream business. Rollicecream.com is a great company that helps people start up their business with a range of rolled ice cream machines, products, and equipment. They also have start up packs that include a range of products you would need to start up your business.

So What is Rolled Ice Cream?

Rolled ice cream originated in Thailand markets and was received well around the world. Originally, rolled ice cream was known as fried ice cream due to the frozen pan used to make rolls of ice cream and packed into a cup. This type of ice cream is easy to make and takes about two minutes for the final products.

The ice cream mixture is poured to a cold metal plate and freezes the mixture while the handler manipulates the mixture with little spatulas. As soon as the mixture freezes, the chef starts rolling the ice cream and transfers them into serving cups. You have the freedom to add toppings such as fruits, candy, chocolate, marshmallows, or crushed Oreo to create the rolled ice cream of your choice.

rolled ice cream thailand

Interested in making rolled ice cream at home? Check out the latest rolled ice cream makers for home.

If you’re looking to make rolled ice cream in a commercial setting, you need a machine with speed and efficiency to cover the demand. We have compiled a list of heavy-duty commercial rolled ice cream to help you upgrade your dessert game.

Best Overall Product: RIC1200 Rolled Ice Cream Machine 10 Compartments

RIC 1200 is a commercial roll ice cream machine made of stainless material for stability and durability. It’s designed with a powerful 1.25h compressor that ensures a constant temperature of -24 ~ 36 that freezes the mixture in 2 minutes. This machine comes with preset digital controls allowing making it easy to use and works well in a fast paced commercial business environment.   

The circular cooling pan provides a large 20 inches workspace and about 0.8 inches deep, to prevent the mixture from overflowing and creating a mess. It also comes with 10 compartments that allow you to store your rolled ice cream for display while keeping them cool.

The stainless steel body adheres to all commercial standard food safety requirements and all necessary all CE certified. This roll ice cream machine is designed with high-quality parts to ensure your product serves you a long time. The thickness and quality ensure your ice cream maker never peels or chips leaving any residue in your customer’s ice cream.

The exterior is shiny, elegant, robust, and easy to clean. It comes with wheels and brakes making it easy to move when serving in events, weddings, birthdays, or for your moving truck. Each model can be customized to fit your specific needs. This machine adapts well to different climates and will serve you for a long time.

Pros

  • Heavy-duty, durable machine
  • Portable wheels
  • Easy to operate
  • Works well around the clock – average running time of 14hrs
  • Two cooling pans with choice of square or round pan
  • Powerful compressor
  • Preset digital controls
  • Ten compartments for your products

Cons

  • The preset digital controls make it hard to customize the settings
  • Large and bulky

Best Value Product: VEVOR Double Pans Commercial Ice Roll Maker

VEVOR double pans are equipped with evenly distributed copper cooling pipes that ensure your pans are at the right temperatures at all times. It comes with a large workspace and double pans allowing you to make several cream rolls simultaneously for different customers.

This machine has powerful 1800W compressors that are highly efficient and reliable. The body is constructed with a food-grade 304 stainless steel that is durable and sturdy to serve you for years to come. The ice cream maker is also sleek, heavy-duty, and easy to clean after use.

It comes with two separate controlled operation panels that are easy to operate without any prior technical skills. So, it’s easy to teach your employees how to use it without any damages. You can use one pan at a time if you wish or both when there’s a high demand for your roll ice cream.

It also comes with a defrost function that operates using a footpad or a button at the side of the machine. Underneath the machine come four caster wheels that rotate 360 degrees effortlessly enabling your movements. This feature makes your catering services a lot easier as you can move it without help and pack it wherever you need it to stand.

Pros

  • Double pans to help make lots of roll ice cream in less time
  • Powerful compressors allowing you to make roll ice cream in a short time
  • Moving wheels making your moving ice cream business easier
  • Durable, heavy-duty and food safe
  • Control panel allows each pan to work separately
  • Stainless steel is resistant to chipping or shaving

Cons

  • It has no compartments for your finished products

RIC800 Rolled Ice Cream Machine 6 Compartments

RIC800 is designed with a 304 stainless steel body that is resistant to corrosion and rust, ensuring it lasts a long time. It features one cold pan with six compartments on the side to place your ingredients to increase efficiency and working speed.

This roll ice cream maker comes with rubber wheels that are silent and wear-proof. The wheels rotate 360 degrees allowing you to push or pull in any direction you want. This makes it easy for your portable business and makes it convenient to set up shop or move to the next event without struggling.

On the side, you’ll find colorful buttons that help stop all the operations and a frost button to remove the white residues on the pan. The pan measures 20 inches and the buckets have a diameter of 5.5 inches each. Therefore, you can make your soft, hard ice creams, snow ice, fruit ice, slushies and smoothies and place them in the buckets.

Pros

  • Beveled edges to prevent accidents
  • Stainless steel is CE certified
  • Constant temperature of -24-36 degrees
  • Pan is large enough to make 6-10 rolls
  • The machine is durable, highly efficient, and reliable
  • Quality pan that is designed against chipping or shavings
  • Convenient to use, clean and maintain
  • Comes with a free starting kit – 100 cups, 100 spoons, 4 scrapers and a free gift!

Cons

  • Only comes with one cold pan

Best Tabletop Machine: RIC600P Rolled Ice Cream Machine Portable

RIC 600P comes equipped with a heavy-duty 304 stainless steel body. It has a countertop design that makes it convenient to make your roll ice cream easily. The pan is large enough to make two separate roll ice cream flavors.

It comes with a powerful 900W compressor that ensures the pan stays below -18C at all times. On the side, you get three compartments that can hold your ingredients making your work faster. This machine comes with a standard temperature setting making it easy to operate. There’s also a defrost button allowing you to remove the residue stuck on the sides quickly and clean the plan.

This machine is CE certified and passed all commercial food safety requirements. It is built to serve you a long time without any rust and corrosion issues. It comes with 0.8 inches thickness to ensure your mixture doesn’t spill over creating a mess.

Pros

  • Preset panel controls that you can adjust easily
  • Built with high-quality stainless steel materials
  • Passed all the required safety measures
  • Large pan to handle commercial demand
  • Three compartments to place your ingredients
  • Easy to use and convenient

Cons

  • Large and bulky
tabletop rolled ice cream machine-min

Best Budget Machine: VEVOR Single Pan Commercial Ice Roll Maker 

If you’re looking to start your ice cream business but you’re on a budget, VEVOR single pan roll ice cream maker has got you covered. It comes with a huge square cooling pan, with evenly distributed built-in copper pipes that ensure your pan stays cold. This machine comes with a powerful compressor that chills your mixture at -25 to -30 degrees creating exquisite final products.

VEVOR is constructed with a food-grade stainless steel material that is durable and non-corrosive. All parts that get in contact with food are tested and approved as safe and sanitary. With the large working pan, you can create ice cream rolls simultaneously for your customers.

This machine comes with a simple control panel that makes it convenient to use even for your employees. It has a user-friendly interface including cooling and defrosts buttons. Compared to other machines on this list, this one is compact and best for small spaces.

It also has sturdy rubber feet for stability. On the sides, there are large air vents that keep the machine cool while working to prevent damage due to the compressors overheating.

Pros

  • Compact and convenient for small spaces
  • Affordable
  • High-quality stainless steel pan
  • Large pan allowing simultaneous use
  • Sturdy feet
  • Adjustable control panels

Cons

  • Not as easily portable
  • No compartments

Quality Rolled Ice Cream From Brands You Can Trust

Rolled Ice Cream LLC was created to sell machines and cater to new users starting or growing a rolled ice cream business. It aims at helping their customers bring their dreams into reality and walks every step with them until they achieve success. They ensure their customers get the highest quality products and a 24 hours responsive customer care service. 

So if you’re sitting on your dream rolled ice cream business, reach out to Rolled Ice Cream LLC and let them help you bring your concept to life!

What To Consider When Buying Commercial Rolled Ice Cream Machines

Buying a rolled ice cream machine is a process that should never be hurried to avoid ending up with a faulty product. You need to point out valuable qualities that best suit your business. Since there are many commercial rolled ice cream machines in the market, here are a few tips to help you choose the right equipment for your business.

Brand Value: Check out for the most recommended brands in the market. If the brand is established with lots of positive reviews, it means they’re doing something right and you won’t be disappointed. Also, compare the products and get one with the most positive features.

Specifications: Look for a machine that can be customized to suit your needs. There’s no need to buy a product that makes bringing your business dreams even harder to achieve.

Product Value: Since you’re buying a commercial rolled ice cream maker, you need one that delivers amazing taste. This is what will keep your customers coming back for more and recommending you to their family and friends.

Customer Ratings: Customer ratings show other users’ experience using that particular machine. When there are many positive reviews, chances are the machine delivers as expected.

Product Quality: Your machine should be high quality, durable and sturdy. Your commercial rolled ice cream machine should be an investment that serves you a long time without any issues.

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Frequently Asked Questions

Why is rolled ice cream so popular?

Rolled ice cream originated in the streets of Thailand and became a global sensation. The dessert is made of fresh ingredients and tastes delicious. Since we live in an era of Instagramming food, the rolled ice cream is picture perfect and people can’t get enough of it. In fact, when you start up your own commercial rolled ice cream business, consider having your own social media presence to help your business grow!

How is rolled ice cream made?

Rolled ice cream is made of ingredients such as cream, milk, sugars and flavors. The mixture is then poured on the cold pan, mixed, manipulated, and chopped to create nice textures. You can add other toppings during this process then let the liquid solidify for two minutes. Using spatulas, you start scrapping while rolling into a cylindrical shape and transfer into a serving cup. You can also add toppings such as chocolate syrup, candy, or fruits for decorations.

Is rolled ice cream healthier?

It depends on the ingredients used. If you have any allergies, you can create mixtures without the ingredients that affect you and swap for healthier ones. Rolled ice cream has no air making it denser than the traditional scooped ice cream. You have the freedom to try out fun ingredients and wow your customers with creative tasty desserts.

Verdict

Commercial rolled ice cream makers are gaining popularity fast and you shouldn’t wait forever before grabbing one. They are easy to operate and clean after use. Most of them are expensive but are worth the investment. If you need to grab one, make sure to visit Rolledicecream.com and they’ll help you pick the right one for you. You can even make custom adjustments to suit your needs.